Mogwirizana ndi matembenuzidwe a dipatimenti ya zaulimi ku United States (USDA), akuti moyo wosungiramo zakudya zamzitini zotsegulidwa umachepetsa mwachangu komanso mofanana ndi chakudya chatsopano. Mlingo wa acidic wa zakudya zamzitini watsimikiza nthawi yake mufiriji. Zakudya zokhala ndi asidi wambiri zimatha kusungidwa mufiriji kwa masiku asanu kapena asanu ndi awiri ndipo zimakhala zotetezeka kudya, monga pickles, zipatso, madzi, zinthu za phwetekere ndi sauerkraut, ndi zina zotero. masiku anayi ndi abwino kudya, monga mbatata, nsomba, soups, chimanga, nandolo, nyama, nkhuku, pasitala, mphodza, nyemba, kaloti, gravy ndi sipinachi. Mwanjira ina, momwe timasungira zakudya zamzitini zotsegulidwa zimatha kukhudza mwachindunji kukoma.
Ndiye tizisunga bwanji zakudya zamzitini zotsegulidwa? Tonse tikudziwa kuti mwayi wodziwikiratu wa can ndikuti uli ndi ntchito yake yogwira ntchito ndikuthandizira kusunga zomwe zili mkati mwa chithapo kwa nthawi yayitali. Koma kokha ngati chisindikizo chake chathyoledwa, mpweya ukhoza kulowa muzakudya za asidi wambiri (mwachitsanzo, pickles, madzi) ndikumamatira ku malata, chitsulo ndi aluminiyamu mkati mwa chitini, amatchedwanso leaching yachitsulo. Ngakhale izi sizingabweretse mavuto azaumoyo komanso zomwe zili mkati mwa chidebecho sizingadyedwe, zimangopangitsa kuti odya azimva ngati chakudyacho chili ndi "kununkhira" kocheperako ndikupanga zotsalira zosasangalatsa. Zosankha zomwe zingakonde zingakhale kusunga chakudya cham'chitini chotsegulidwa mugalasi lomata kapena zosungiramo zapulasitiki. Pokhapokha ngati mulibe zinthu zina zapadera, ndiye kuti mutha kuphimba chitini chotsegulidwa ndi pulasitiki m'malo mwa chivindikiro chachitsulo, chomwe chingathandizenso kuchepetsa kukoma kwachitsulo.
Nthawi yotumiza: Jun-24-2022
